OUR LUNCHTIME MENU:

TO DOWNLOAD A PDF FORMAT OF THIS MENU CLICK HERE
TO DOWNLOAD OUR DESSERTS MENU PDF CLICK HERE

EITHER / OR:
Dishes can be served as either a starter or main course

Homemade Soup of the Day £4.50 / £8.50
Daily changing soup & rustic breads

Wild Boar Pate with Red Onion Chutney £5.95 / £10.95
Coarse Pate with chutney & rustic breads

Assiette of Crab with Smoked Salmon £6.95 / £13.95
A tower of crab, mussels & crayfish tails bound in a tangy lemon
cocktail dressing with a cucumber, tomato & caper salsa, served
with rustic breads

Curried Whitebait £5.95 / £10.95
Deep fried crispy whitebait dusted with breadcrumbs and curry spices
served with a wedge of lemon, rustic breads & coriander mayo

Oxfordshire Blue Mushrooms on Toast £5.95 / £10.95
Button, closed cup and field mushrooms cooked in a peppered cream
sauce, finished with oxford blue cheese on a garlic crouton

for main course:

Moussaka £8.95
Minced lamb, peppers, tomatoes, aubergines & mediterranean herbs, topped
with sliced potatoes and cheese sauce, served with garlic flatbread
and a salad of mozzarella, olives & tomato

Steak, Chips with Peppered Blue Cheese & Mushroom Sauce £8.95
Char-grilled 6oz rib-eye steak cooked to your liking, served with chips,
tossed salad garnish & peppered oxford blue cheese & mushroom sauce

Steak, Kidney & Old Speckled Hen Pie £10.50
Diced beefsteak & kidneys cooked in a rich ale gravy. Served under puff
pastry with spring vegetables and potatoes or a tossed salad & fries.

Chicken Florentine Primavera £12.95
A plump pan fried chicken breast, smothered with a mushroom,
garlic & baby onion creamed sauce finished with oxford blue
cheese & spinach. Served with potatoes and spring vegetables

Olde English Fish Pie £12.95
white fish, salmon & smoked haddock bound in a white sauce flavoured
with dill, topped with sliced potatoes in cheese sauce and grilled
served simply with a tossed salad

Saffron, Spring Onion & Salmon Fishcakes £12.95
Flaked smoked salmon, saffron potatoes and spring onions, cooked to
golden brown with rocket & red onion salad, fries, garlic aioli
and salsa verde sauce

Baguettes & Paninis:
Choose the following fillings in either Harvester Baguette, Organic White Baguette or toasted panini all with fries & dressed salad garnish

Smoked Salmon, Marie Rose & Shredded Lettuce £6.95
Bacon, Brie and Grape £5.95
Bacon Lettuce & Tomato £5.95
Rib-Eye Steak & Melted Roquefort Cheese £6.95
Bacon, Mushroom & Cheddar £5.95
BBQ Chicken & Onion Rings £5.95
Chorizo, Tomato, Mozzarella & Black Olive £5.95
Char-Grilled Vegetable, Mozzarella & Basil £5.75

Merry Miller Burgers:
Handmade Butcher’s 6oz Beefburger in a Toasted Onion Bap with fries and garnish of horseradish coleslaw

Italian Burger with Chorizo, Mozzarella & Black Olive £8.95
Oxfordshire Burger with Oxford Blue Cheese & Onion Chutney £8.95
Rodeo Burger with Onion Rings, Bacon & BBQ Sauce £8.95
Hawaiian Burger with Cheddar, Pineapple & Bacon £8.95

SALAD BOWLS :

Goats Cheese, Walnut, Celery & Grape Salad £10.95
Grilled goats cheese, walnuts, grapes and celery on mixed salad
leaves tossed in house vinaigrette & garlic bread

Vietnamese Chicken Salad £10.95
Breast of chicken marinated in sesame oil, lemon grass, garlic and
olive oil, char-grilled & served with satay sauce, garlic
flatbread & vietnamese style salad

made top measure lunches:
two sizes for the lighter or larger appetite

Wholetail Scampi, Chips & Tartare Sauce £6.75 / £12.95
Deep fried scampi served with chips, dressed salad garnish & homemade tartare sauce

Mushroom & Spinach Linguine £5.75 / £10.95
Thread egg linguine tossed with a creamy mushroom, onion and baby spinach
sauce, topped with shaved parmesan cheese & garlic bread

Mexican Spicy Chilli, Rice & Nachos £5.75 / £10.95
Spicy beef chilli served with steamed rice & tortilla nacho chips

Ham & Marmalade Bangers & Mash £5.95 / £11.95
Our butcher’s handmade sausages served with colcannon & bacon mash,
spring vegetables & rosemary gravy topped with red onion chutney

Sliced Ham & Chips £5.95 / £11.95
Hand carved home cooked ham served with thick chips & fried
egg or pineapple with a garnish of dressed salad leaves

STONEBAKED PIZZAS:
Thin and Crispy 12” Pizza cooked fresh from our stone fired oven.
Each made from homebaked dough smothered with tomato,
garlic & oregano pizza sauce. Your choice of:-

Margarita £8.50
Tomato, mozzarella, oregano & freshly milled black pepper

Quattro Formaggi Fungi £8.95
Mozzarella, ricotta, parmesan, oxford blue & sauteed mushrooms

Congo £8.95
Butternut squash, sweet char-grilled peppers, toasted pine nuts & basil

Hawaiian £8.95
Ham, mozzarella, cheddar, char-grilled peppers & pineapple

Shanghai £9.25
Shredded duck, pineapple, spring onions, mozzarella, sweet & sour sauce

Padana £9.50
Mozzarella, goats cheese, caramelised onions, spinach, pine nuts

Four Seasons £9.50
Pepperoni, sauteed mushrooms, mozzarella, black olives, anchovies & capers

Cajun Chicken £9.95
Cajun chicken fillets, jalapenos, sweet char-grilled peppers,
spicy sausage, red onion & mozzarella

Americana £9.95
Mozzarella, pepperoni, meatballs, spicy beef,
spicy sausage, red onion & black olives

Americana “Caldissimo” £10.95
An Americana spiced up with jalapenos & red chilli flakes

Extra toppings available at 75 pence each
Mozzarella, Parmesan, Goats Cheese, Oxford Blue, Pineapple, Bacon,
Sweet char-grilled peppers, Anchovies, Jalapenos, Meatballs, Julienne Ham, Pepperoni,
Red Onions, Spicy Beef, Mushrooms, Black olives, Spicy Sausage

Why not add an extra side order with your pizza

Side Salad £2.95 Bowl of Olives £2.95 Garlic Bread £2.95 Fries £2.95 Tomato & Mozzarella Salad £2.95


for dessert:

Chocolate & Rum Torte £5.50
A dark chocolate, double cream and rum torte on a
base of crushed amaretti biscuits with hazelnut ice cream

Apple & Rhubarb Crumble £5.25
Organic rhubarb & bramley apples topped with a sweet
sugared crumble. Served with vanilla pod ice cream,
pouring cream or custard

Raspberry Cranachan Brulee £5.25
A set brulee custard with raspberries, heather honey
and a generous shot of scotch whiskey served with
raspberry ice cream

Cheeseboard £6.75
Oxford Blue, Brie & Cheddar cheeses served with
savoury biscuits, grapes, celery, apple, chutney
and a shot of Port

Treacle Sponge Pudding £5.50
An Old english classic. Sticky treacle and syrup sponge
pud served with ice cream, pouring cream or custard

Coupe of Premium Ice cream £4.95
Choose three scoops of our fantastic
ice cream - please ask for flavours

Cheesecake £5.25
Please ask for ‘Our Dan’s’ cheesecake of the day

Pear & Almond Tart Normandie £5.50
Shortcrust pastry filled with sliced pears & frangipane,
topped with toasted almonds. served with vanilla pod
ice cream

hot beverages:

Filter Coffee £1.95
Fully charged freshly ground coffee

De-Caf Coffee £1.95
De-caffeinated for the light sleepers

Floater Coffee £2.50
Also available as de-caf topped with cream

Cappucino £2.50
Also available decaf topped with steamed milk

Tea & Fruit Infusions £1.95
Please ask for our selection

Moccacino £2.50
Cappucino infused with a shot of chocolate

Bambaccino £1.25
Just steamed milk topped with chocolate

Espresso £1.75
Full strength shot

Caffe Macchiato £1.75
Espresso shot “marked” with a teaspoon of milk

Double Espresso £2.25
As it says, a double shot!

Americano / Long Black £1.75
Espresso shot topped up with water

Latte £2.25
Steamed milk with layered espresso

Liqueur Coffee £3.95
Floater coffee with your choice of liqueur

Hot Chocolate £2.75
Chocolate and steamed milk (marshmallows +50p)

Liqueur Hot Chocolate £3.95
Hot chocolate with your choice of liqueur

NOTES:

For table availability, stating date, time and number of people, along with a preference for smoking or non-smoking area, please Email Us, and we will reply as soon as we can. An email does not guarantee a booking until we call to confirm!

by PerfectPictures